The Best Clean Eating Taco Salad

Ingredients

• 1 pound lean ground turkey, non-compulsory beef
• 1 cup grated reduced fat cheddar,
• 6 cups shredded or thinly sliced lettuce
• 2 half to three tablespoons taco seasoning, homemade or store sold
• 2 cups chopped fresh tomatoes
• 1 cup guacamole, homemade or store bought
• half cup salsa or enchilada sauce, selfmade or shop offered

Instructions

1. Cook meat in a skillet over medium warmth till browned, for about eight mins, stirring frequently.
2. Drain any fat and add taco seasoning, and 1/3 cup water. Cook for an additional three to 5 minutes, stirring regularly.
3. Arrange 4 plates and pinnacle with an excellent amount of tomatoes, lettuce, cheese, guacamole, and salsa. If preferred, upload a dollop of Greek yogurt or sour cream.
4. Enjoy!

Source : https://skinnyms.com/clean-eating-taco-salad-recipe/