White Chocolate Cadbury Covered Oreos

Ingredients

• Oreos
• White chocolate chips or White chocolate melts
• Cadbury Eggs

Instructions

1. Crush up your Cadbury eggs in a food processor or blender. 
2. Melt your white chocolate according to package directions. 
3. While chocolate is melting line a cookie sheet with wax paper and get your bowl of crushed eggs ready. 
4. When chocolate is melted, dip your Oreos one at a time until covered and then lay flat on the wax paper. Once all your Oreos are dipped sprinkle the Cadbury crumbs on the top of the white chocolate and press gently with your fingers. 
5. Refrigerate finished Oreos for about 20 minutes until hardened and enjoy! 

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